Tag Archives: mixed veg curry

Mixed Vegetable Dry

Mixed Veggies Dry is one of the easiest dry Curry, when you are in hurry to cook or left with small quantities of many vegetables in fridge. It goes well with roti, Jeera rice, stuffed idly, dosai.

Mixed Vegetable Dry:

Preparation Time : 15 mins | Cooking Time : 20 mins | Serves : 3

Recipe Category: Side Dish


Mixed vegetables – 2 cups (I have used yellow pepper, carrot, beans, potato, green peas, sweet corn)

Ginger garlic paste – 1/2 tsp

Turmeric powder – 1/8 tsp

Coriander Powder – 1 tsp

Cumin Powder – 1/2 tsp

Pav bhaji masala- 1 tsp

Garam Masala – 1 tsp

Fennel Seed powder – 1/4 tsp

Jeera – 1/4 tsp

Oil – 1 tbsp

Salt  as needed


  • Cook Veggies separately (I microwaved it for 8 min and strained the water)


  • Add oil to the pan. Add fennel seed powder and jeera after the oil becomes little hot and let it crackle. Add ginger garlic paste and fry for 30 seconds. Add onion and saute till it becomes translucent. Add garam masala, coriander powder, cumin powder, pav bhaji masala, turmeric powder and allow it to cook for 3 – 5 mins


  • Add the boiled Veggies and salt, saute for 6 – 7 min till masala coats well. Garnish with  coriander leaves before serving


 My Notes:
Instead of cooking vegtables separately, after adding masala add vegetables and 1/4 cup of water close the pan with lid. Sprinkle water if required