Black Bean Sandwich

I had prepared black bean gravy for roti, but there was leftover gravy after dinner. I had kept that in the fridge. Next day morning I tried to make a sandwich with it. Sandwich tasted yummy. From that day I started preparing extra gravy for next day’s breakfast.

Black Bean Sandwich:

Preparation Time : 5 mins | Cooking Time : 5 mins | Serves : 1

Recipe Category: Breakfast

Ingredients:

Bread – 4 slices

Black Bean Gravy – 2 tbsp

Cheese – 2 tsp ( I used mozzarella and cheddar ) optional

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Method:

  • Spread black bean gravy and cheese on one slice and place other slice over it
  • Place it in a greased sandwich maker and cook for 2 minutes or as per the sandwich maker’s instructions

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Check out my other black bean recipes,

My Notes:

  • I used cooking spray, instead you can use butter to grease
  • I made the sandwich in a waffle maker, as I like the waffle-shaped bread slices!
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2 thoughts on “Black Bean Sandwich

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